Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caramel pancake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Caramel Pancake is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Caramel Pancake is something which I have loved my whole life. They are nice and they look fantastic.
If I could eat only one thing for the rest of my life that thing would probably be pancakes, caramel pancakes that's it. These are super fluffy, packed with caramel flavor, topped with whipped cream and drizzled with more caramel. Combine light corn syrup, heavy cream, and brown sugar in a saucepan over medium heat.
To begin with this recipe, we have to first prepare a few ingredients. You can have caramel pancake using 7 ingredients and 6 steps. Here is how you can achieve it.
To make the caramel sauce: Put the sugar into a saucepan and leave to boil until it becomes a golden caramel - do not stir! Remove from the heat and stir in the cream. Cook the pancake for three to four minutes. Add one heaped teaspoon of the salted caramel on top.
Now add one teaspoon more of the batter on top, to just cover the caramel, then carefully flip the. The pancake flavor of the day is Salted Caramel. You can top them with pure maple syrup—Who doesn't love the maple-caramel combination?—or go for double caramel by pouring caramel sauce or my recipe for Caramel Yogurt Dip over top of the pancakes. No one says you have to stick to serving them for breakfast - pancakes make a fantastic dessert as well! Add Brown Sugar and mix together till it becomes moist and sticky.
So that is going to wrap this up for this special food caramel pancake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!