Steps to Prepare Ultimate Mike's 1970's Meatloaf Dinner
Tom Warner 07/06/2020 05:54
Mike's 1970's Meatloaf Dinner
Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's 1970's meatloaf dinner. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's 1970's Meatloaf Dinner is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mike's 1970's Meatloaf Dinner is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mike's 1970's meatloaf dinner using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's 1970's Meatloaf Dinner:
Prepare ● For The Meatloaf Mixture
Take 1 Pound Fresh Lean Ground Pork
Get 1 Pound 80/20 Fresh Ground Hamburger
Prepare 2 Cups Italian Bread Crumbs
Prepare 1/3 Cup Dehydrated Onions
Take 2 LG Egglands Best Eggs
Get 1/2 Cup Whole Milk
Take 1 tsp Fresh Ground Black Pepper
Prepare 1 tsp Kosher Salt
Make ready 1 tsp Granulated Garlic Powder
Take 1 tsp Granulated Onion Powder
Make ready 1 tbsp Au Jus Extract
Take 1 tbsp Better Than Bouillon
Make ready 1 Package McCormick Meatloaf Seasoning
Get ● For The EZ Mashed Potatoes
Get 2 Trays Bob Evans Mashed Potatoes [the best brand out there]
Get 2 Jars Heinz Homestyle Brown Gravy
Make ready ● For The EZ Sweet Corn
Prepare 2 Cans Del Monte Sweet Corn
Take 1 tbsp Dried Parsley
Get 1/4 tsp Dried Rosemary
Take 1/8 Cup Sweet Salted Butter
Get ● For The Options
Get Thick Sliced Garlic Bread
Take Side Salads
Instructions to make Mike's 1970's Meatloaf Dinner:
Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder.
Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy.
Au Jus extract pictured.
Season and heat your corn.
Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content.
Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess - no fuss!
Garlic bread pictured. Just oven heat as per manufacturer's directions.
Garnish with fresh parsley. Serve piping hot. Enjoy!
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