Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chip omelette. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chip Omelette is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chip Omelette is something that I’ve loved my entire life. They are fine and they look wonderful.

This Video shows how to prepare chips omelette in a better way. Chips omelette is a combination of ancient and modern food to complete a unique meal. Quick and easy Tortilla de patatas, lockdown version, using potato chips instead of potatoes, amd pof course some Tierra de Espana choirizo.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chip omelette using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chip Omelette:

1. Get Maris Piper potatoes
2. Take hen eggs
3. Get Vegetable Oil or Olive Oil
4. Prepare Table Salt
5. Make ready Dust with a little Black Pepper

Serve immediately, before the chips lose their crunch, with a side of salad greens. Why settle for your average hash browns and scrambled eggs? In a large bowl, combine crushed potato chips, eggs, anchovy paste, garlic, parmesan cheese and pepper. This version of an omelette will be surely approved by chips lovers.

Steps to make Chip Omelette:

1. Put chips in electric deep fat fryer for 10 minutes too cook them well done - in very hot Vegetable Oil
2. When chips are very nearly done,then put 6 tablespoons of Vegetable Oil in the large frying pan with see through lid and then crack the 5 eggs into the cold Vegetable Oil and then break up the egg yolks into the egg white's with a Dinner Fork within the Frying Pan
3. Add the very hot chips too the lightly beaten eggs with black pepper in - and then fry fast - for 3 minutes with the see through glass lid on - the frying pan's own lid - put 6 pinches of Table Salt onto the chips before fast frying for 3 minutes and then when it is done - add a further 6 pinches of Table Salt over the top and then it's done - eat out of the frying pan or try to get it onto a large plate.

I have served the omelette with sweet and sour sauce. Actually, you can complete the dish with any. Recette Omelette aux chips : découvrez les ingrédients, ustensiles et étapes de préparation. Mettre de la matière grasse dans une poêle. Ajouter les oeufs battus en omelette.

So that is going to wrap this up for this exceptional food chip omelette recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!