Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried main noodles. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stir fried Main noodles is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Stir fried Main noodles is something which I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can cook stir fried main noodles using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir fried Main noodles:

1. Take Pre cooked lo or chow main noodles or something similar (2 cups)
2. Make ready Veggie oil (to coat pan)
3. Prepare cabbage chopped to sliver stripps
4. Make ready bean sprouts
5. Take eggs beaten (more if you like)
6. Take Couple shoots of chopped chives
7. Prepare hoisen sause
8. Take table spoons soy sauce (more or less to taiste)
9. Make ready Cubbed spam or any protein on hand
10. Take Optional (korean red pepper paste)
11. Make ready Optional (seseme seed oil)

If this is your first noodle stir-fry, stick with standard lo-mein egg noodles — preferably fresh noodles, if you can find them. They are easy to work with and make a great stir-fry. Once you get more comfortable, branch out to rice noodles, udon noodles, soba noodles, or even, in a pinch, regular Italian spaghetti noodles. Chow mein (/ ˈ tʃ aʊ ˈ m eɪ n / and / ˈ tʃ aʊ ˈ m iː n /, simplified Chinese: 炒面; traditional Chinese: 炒麵) are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn.

Instructions to make Stir fried Main noodles:

1. Start by medium heat oil, add cooked cold noodles,
2. Once they start to get flexable make a hole in middle and add cabbage, brown a little then the bean sprouts,
3. Again make a hole and brown spam or choice of protein, again make a hole and cook scrambled eggs.
4. Reduce or turn off heat and add soy and hoisen sauce (if like a little spicy add red pepper paste). Top with chives and serve.

The dish is popular throughout the Chinese diaspora and appears on the menus of most Chinese restaurants abroad. Chow mein is a westernized form of Chinese food best described as stir-fried noodles with a variety of toppings. Chow mein is a simple dish to prepare. Parboiled noodles are browned on one side, then turned over and cooked on the other side. This makes the noodles browned and crunchy on the outside and tender inside.

So that is going to wrap it up for this special food stir fried main noodles recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!