Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my mom's soothing okra sambar. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Mom's Soothing Okra Sambar is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. My Mom's Soothing Okra Sambar is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my mom's soothing okra sambar using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Mom's Soothing Okra Sambar:

1. Take 250 gms okra cut into cubes
2. Make ready 2 cups tamarind water
3. Make ready As needed: Salt
4. Make ready 3-4 tablespoons gingelly oil
5. Get 1 tsp Turmeric powder
6. Take Seasoning
7. Take 1 tsp Mustard seeds
8. Prepare 1 tsp chana dal
9. Make ready 2 tsp urad dal
10. Prepare 1/4 tsp asafoetida/hing
11. Make ready 2 Green chillies slit lengthwise
12. Get 1 sprig curry leaves

Steps to make My Mom's Soothing Okra Sambar:

1. In a pot, add oil and put in the items given under seasoning section. Wait till the dals become golden brown.
2. Add in the chopped okra and mix well. Toss until okra is cooked well to about 80%. Make sure it is not completely cooked as it turns mushy.
3. Add in the tamarind water and let it boil covered until the raw smell goes off. Now, add in turmeric powder along with required amount of salt.
4. Finally, when all the raw smell have gone of turmeric, turn off heat and close it until serving.
5. Tip: note that this sambar is supposed to be watery as against the usual thick varieties. The runny texture and the thick okra blend well with rice. The more thicker it becomes, the proper taste of okra is lost. Also, add no other seasoning like sambar powder or cilantro/coriander leaves. They take the authentic taste away from this recipe.

So that’s going to wrap it up for this special food my mom's soothing okra sambar recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!