Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, grilled tuna steak w/ homemade guacamole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Grilled Tuna Steak w/ Homemade Guacamole is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Grilled Tuna Steak w/ Homemade Guacamole is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook grilled tuna steak w/ homemade guacamole using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Tuna Steak w/ Homemade Guacamole:

1. Take Tuna Steak
2. Take Marinade
3. Get Teriyaki Marinade
4. Get Chipotle Hot sauce
5. Take Garlic Salt
6. Make ready Gaucamole
7. Get Avacado
8. Get Lime
9. Take Garlic Salt
10. Get Chipotle Hot Sauce

Instructions to make Grilled Tuna Steak w/ Homemade Guacamole:

1. Run cool water over the tuna steak and pat dry
2. Lay tuna in marinade for at least 15 minutes
3. Cover and refrigerate tuna while marinating
4. Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired
5. After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes
6. Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes.
7. Remove tuna when it is cooked to your liking, top it off with your homemade guacamole
8. Eat!

So that’s going to wrap this up with this exceptional food grilled tuna steak w/ homemade guacamole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!