Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jalapeno popper tater tot casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jalapeno Popper Tater Tot Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Jalapeno Popper Tater Tot Casserole is something that I’ve loved my whole life.

The Original Jalapeno Popper Casserole Recipe! It is made with jalapenos, cream cheese, bacon, tater tots, and cheese. This Jalapeno Popper Tater Tot Casserole is always a hit at parties and potlucks!

To get started with this particular recipe, we have to prepare a few ingredients. You can have jalapeno popper tater tot casserole using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeno Popper Tater Tot Casserole:

1. Get packages of cream cheese, softened at room temperature
2. Make ready sour cream
3. Get Mexican Cheddar Jack Shredded Cheese, divided
4. Make ready bacon, cooked and crumbled
5. Get Jalapeno Peppers, deseeded and diced
6. Prepare bag of tater tots
7. Make ready green onions, thinly sliced

Y'all, I just need a moment here to give thanks to God for bacon. While the tater tots are baking, cook bacon, blot fat away, and crumble into small pieces. Dice the peppers and slice the onions. Jalapeno Popper Tater Tot Casserole step by step.

Steps to make Jalapeno Popper Tater Tot Casserole:

1. Preheat oven to 425 degrees. - Line a casserole dish with tater tots. Bake at 425 degrees for 15 minutes.
2. While the tater tots are baking, cook bacon, blot fat away, and crumble into small pieces. Dice the peppers and slice the onions.
3. In a medium bowl, combine cream cheese, sour cream, 1½ cups of Cheddar jack cheese, bacon (save a little bit for the topping), diced Jalapeno peppers, and most of the sliced onions (save a few for the top). Stir to thoroughly combine ingredients.
4. Spread the jalapeno mixture over the top of the tater tots. - Top with remaining ½ cup of cheese. Sprinkle the extra bacon pieces and onion slices over the top. - Bake at 425 degrees for 20 minutes.

Line a casserole dish with tater tots. While the tater tots are baking, cook bacon, blot fat away, and crumble into small pieces. While the tater tots are baking, cook bacon, blot fat away, and crumble into small pieces. And the dice peppers and slice the onions. Jalapeno poppers are one of my favorite easy appetizers to make and these tater tot versions are one of my favorites!

So that’s going to wrap it up for this exceptional food jalapeno popper tater tot casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!